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- Journal Article
- A1
- open access
Validation of the short version (TLS-15) of the triangular love scale (TLS-45) across 37 languages
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- Journal Article
- A1
- open access
Snacks from the sea : a cross-national comparison of consumer acceptance for crackers added with algae
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- Journal Article
- A1
- open access
Sensory, emotional, and appropriateness of plant- and meat-based burgers
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- Journal Article
- A1
- open access
The sharing of autobiographical memories elicits social support.
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Effect of tasting and flavour on chocolate-evoked emotions by consumers
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Impact of emotional state on consumers’ emotional conceptualizations of dark chocolate using an emoji-based questionnaire
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Pursuing affiliation through consumption
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Challenges of pairing chocolates and nuts : perceptions, interactions and dynamics of contrasting chocolates with nuts
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- Journal Article
- A1
- open access
Are questionnaires the best way to measure emotions for food products and beverages?
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Comparing a standardized to a product-specific emoji list for evaluating food products by children