Show
Sort by
-
Digestion of bamboo compared to grass and lucerne in a small hindgut fermenting herbivore, the guinea pig (Cavia porcellus)
-
Fatty acids of microbial origin in the perirenal fat of rats (Rattus norvegicus domestica) and guinea pigs (Cavia porcellus) fed various diets
-
Pharmacokinetics and absolute oral bioavailability of meloxicam in guinea pigs (Cavia porcellus)
-
Difference in receptor-binding contributes to difference in biological activity between the unique guinea pig GnRH and mammalian GnRH
-
Further evaluation of the biological activity of the unique gonadotropin-releasing hormone peptide in the guinea pig brain
-
In vitro permeation of chromium species through porcine and human skin as determined by capillary electrophoresis-inductively coupled plasma-sector field mass spectrometry