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Exploring the modulatory role of bovine lactoferrin on the microbiome and the immune response in healthy and Shiga toxin-producing E. coli challenged weaned piglets
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Bacterial and microalgal communities in carp polyculture systems : composition, affecting factors and further perspectives
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Effect of N-acetyl-L-cysteine administration in drinking water of broilers exposed to heat stress on performances, intestinal integrity, and oxidative status
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The importance of developmental programming in the dairy industry
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Effect of simultaneous dietary supplementation of betaine, selenomethionine, and vitamins E and C under summer conditions in growing-finishing pigs
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Evaluation of a heating protocol and stocking density impact on heatstressed fattening pigs
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Fermented calcium butyrate supplementation in post-peak laying hens improved ovarian function and tibia quality through the 'gut-bone' axis
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The effect of drenching (very) low birth weight piglets with a dense, concentrated milk replacer at farms with differing farrowing management
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Elevated water CO2 can prevent dietary-induced osteomalacia in post-smolt Atlantic salmon (Salmo salar, L.)
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Effect of supplemental methyl sulfonyl methane on performance, carcass and meat quality and oxidative status in chronic cyclic heat-stressed finishing broilers