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- Journal Article
- A2
- open access
Experiences using ethereum and quorum blockchain smart contracts in dairy production
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- Journal Article
- A1
- open access
Detection of saffron adulteration with Crocus sativus style using NIR-hyperspectral imaging and chemometrics
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- PhD Thesis
- open access
Food integrity climate and culture assessment to prevent fraud in food businesses
(2023) -
Fingerprinting methods for origin and variety assessment of rice : development, validation and data fusion experiments
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Authenticity analysis of oregano : development, validation and fitness for use of several food fingerprinting techniques
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- Journal Article
- A1
- open access
Food supply chain stakeholders' perspectives on sharing information to detect and prevent food integrity issues