Ghent University Academic Bibliography

Journal Article
A1
open access

Aflatoxins and fumonisins co-contamination effects on laying hens and use of mycotoxin detoxifiers as a mitigation strategy

Phillis Emelda Ochieng (UGent) , David Kemboi, Sheila Okoth, Siegrid De Baere (UGent) , Etienne Cavalier, Erastus Kang’ethe, Barbara Doupovec, James Gathumbi, Marie-Louise Scippo, Gunther Antonissen (UGent) , et al.

(2025) MYCOTOXIN RESEARCH. 41. p.63-75

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Journal Article
A1
open access

Ruminations on sustainable and safe food : championing for open symbiotic cultures ensuring resource efficiency, eco-sustainability and affordability

Ugo Javourez, Silvio Matassa, Siegfried E. Vlaeminck and Willy Verstraete (UGent)

(2024) MICROBIAL BIOTECHNOLOGY. 17(3).

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Investigation of membrane fouling behaviors triggered by different characteristics of anaerobic digestion effluent in membrane distillation

Mingfei Shi, Qingyao He, Junlong Luo, Hongzhen Luo (UGent) , Xinyi Gao, Erik Meers (UGent) and Shuiping Yan

(2024) JOURNAL OF MEMBRANE SCIENCE. 705.

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Assessing pet owners' willingness to embrace insects in pet food

Camila Baptista da Silva (UGent) , Elias Leocadio dos Santos Neto (UGent) , Bart Broeckx (UGent) , Norberto Ruiz Suarez (UGent) , Mia Eeckhout (UGent) and Myriam Hesta (UGent)

(2024) JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION. 108(6). p.1833-1843

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A1
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Risks for animal health related to the presence of ochratoxin A (OTA) in feed

Dieter Schrenk, Margherita Bignami, Laurent Bodin, James Kevin Chipman, Jesus del Mazo, Bettina Grasl-Kraupp, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Jean-Charles Leblanc, Elsa Nielsen, et al.

(2023) EFSA JOURNAL. 21(11).

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Journal Article
A1
open access

Supplementing oat hulls to the diet of suckling piglets altered their intestinal tract and colonic microbiota development

Hubertus van Hees (UGent) , Koen Chiers (UGent) , Leo A. den Hartog, Theo A. T. G. van Kempen, Dominiek Maes (UGent) , Sam Millet and Geert Janssens (UGent)

(2023) ANIMAL NUTRITION. 12. p.284-296

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A1
open access

Qualitative risk assessment of homogeneity, stability, and residual concentrations of antimicrobials in medicated feed and drinking water in pig rearing

Despoina Georgaki, Femke Vandael, Helena Cardoso de Carvalho Ferreira (UGent) , Maria-Eleni Filippitzi (UGent) , Patrick De Backer (UGent) , Mathias Devreese (UGent) , Jeroen Dewulf (UGent) and Siska Croubels (UGent)

(2023) BMC VETERINARY RESEARCH. 19(1).

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Journal Article
A1
open access

Effects of aflatoxins and fumonisins, alone or in combination, on performance, health, and safety of food products of broiler chickens, and mitigation efficacy of bentonite and fumonisin esterase

Phillis Emelda Ochieng (UGent) , Siska Croubels (UGent) , David Kemboi, Sheila Okoth, Siegrid De Baere (UGent) , Etienne Cavalier, Erastus Kang’ethe, Johannes Faas, Barbara Doupovec, James Gathumbi, et al.

(2023) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 71(36). p.13462-13473

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Microalgal cultivation on grass juice as a novel process for a green biorefinery

Floris Schoeters, Eli S. J. Thore, Audrey De Cuyper, Isabelle Noyens, Sarah Goossens, Sander Lybaert, Erik Meers (UGent) , Sabine Van Miert and Marcella Fernandes De Souza (UGent)

(2023) ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS. 69.

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Journal Article
A1
open access

Effect of feed supplementation with tripotassium citrate or sodium chloride on the development of urinary calcium oxalate crystals in fattening pigs

Joris Vrielinck (UGent) , Geert Janssens (UGent) , Ilias Chantziaras (UGent) , An Cools (UGent) and Dominiek Maes (UGent)

(2022) VETERINARY SCIENCES. 9(11).

Academic Bibliography

Aflatoxins and fumonisins co-contamination effects on laying hens and use of mycotoxin detoxifiers as a mitigation strategy

Ruminations on sustainable and safe food : championing for open symbiotic cultures ensuring resource efficiency, eco-sustainability and affordability

Investigation of membrane fouling behaviors triggered by different characteristics of anaerobic digestion effluent in membrane distillation

Assessing pet owners' willingness to embrace insects in pet food

Risks for animal health related to the presence of ochratoxin A (OTA) in feed

Supplementing oat hulls to the diet of suckling piglets altered their intestinal tract and colonic microbiota development

Qualitative risk assessment of homogeneity, stability, and residual concentrations of antimicrobials in medicated feed and drinking water in pig rearing

Effects of aflatoxins and fumonisins, alone or in combination, on performance, health, and safety of food products of broiler chickens, and mitigation efficacy of bentonite and fumonisin esterase

Microalgal cultivation on grass juice as a novel process for a green biorefinery

Effect of feed supplementation with tripotassium citrate or sodium chloride on the development of urinary calcium oxalate crystals in fattening pigs

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