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Characterization of fruit juices and effect of pasteurization and storage conditions on their microbial, physicochemical, and nutritional quality
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Structural and functional diversity in plant specialized metabolism signals and products : the case of oxylipins and triterpenes
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What's in a name? An overview of the proliferating nomenclature in the field of phage lysins
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A review on bio- and chemosensors for the detection of biogenic amines in food safety applications : the status in 2022
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Conversion of the free Cellvibrio japonicus xyloglucan degradation system to the cellulosomal mode
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- open access
Examining the potential of enzyme-based detergents to remove biofouling from limestone heritage
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The impacts of black soldier fly frass on nitrogen availability, microbial activities, C sequestration, and plant growth
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The specific capsule depolymerase of phage PMK34 sensitizes Acinetobacter baumannii to serum killing
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Combinatorial assembly and optimisation of designer cellulosomes : a galactomannan case study
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Insertions and deletions in protein evolution and engineering