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Impact of vacuum-induced surface freezing on inter- and intra-vial heterogeneity
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Analysing drying unit performance in a continuous pharmaceutical manufacturing line by means of mass-energy balances
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Effect of dehydration process on mineral content, phenolic compounds and antioxidant activity of Cabernet Sauvignon and Merlot grapes
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Adsorption of peptides at the sample drying step: influence of solvent evaporation technique, vial material and solution additive