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Academic Bibliography

Search 200 years of publications by Ghent University researchers.

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1 – 10 of 365 publications

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Your filters: cql: keyword exact "CONSUMPTION"

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- Journal Article
- A1
- open access
A systematic review and meta-analysis of creep feeding effects on piglet pre- and post-weaning performance

Bruno Muro, Rafaella Carnevale, Matheus S. Monteiro, Renjie Yao (UGent) , Felipe N. A. Ferreira, Clarice S. S. Neta, Francisco A. Pereira, Dominiek Maes (UGent) , Geert Janssens (UGent) , Glen W. Almond, et al.

(2023) ANIMALS. 13(13).
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- Journal Article
- A1
- open access
Food biodiversity : quantifying the unquantifiable in human diets

Giles Hanley-Cook (UGent) , Aisling Daly (UGent) , Roseline Remans, Andrew D. Jones, Kris A. Murray, Inge Huybrechts, Bernard De Baets (UGent) and Carl Lachat (UGent)

(2023) CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. 63(25). p.7837-7851
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- Journal Article
- A1
- open access
Concert experiences in virtual reality environments

Kelsey E. Onderdijk, Lies Bouckaert, Edith Van Dyck (UGent) and Pieter-Jan Maes (UGent)

(2023) VIRTUAL REALITY. 27(3). p.2383-2396
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- Journal Article
- A1
- open access
Opportunities for promoting healthy homes and long-lasting energy-efficient behaviour among families with children in Portugal

Marta Fonseca Gabriel, João Pedro Cardoso, Fátima Felgueiras, Joana Azeredo, David Filipe, Peter Conradie (UGent) , Stephanie Van Hove (UGent) , Zenaida Mourão, Filippos Anagnostopoulos and Isabel Azevedo

(2023) ENERGIES. 16(4).
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- Journal Article
- A1
- open access
Large-scale statistical analysis and modelling of real and regulatory total energy use in existing single-family houses in Flanders

Matthias Van Hove (UGent) , Mieke Deurinck, Wim Lameire, Jelle Laverge (UGent) , Arnold Janssens (UGent) and Marc Delghust (UGent)

(2023) BUILDING RESEARCH AND INFORMATION. 51(2). p.203-222
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- Journal Article
- A1
- open access
Can common dietary assessment methods be better designed to capture the nutritional contribution of neglected, forest, and wild foods to diets?

Jessica Raneri (UGent) , Julia Boedecker (UGent) , Diego Alberto Fallas Conejo, Giulia Muir, Giles Hanley-Cook (UGent) and Carl Lachat (UGent)

(2023) FRONTIERS IN NUTRITION. 10.
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Do people think they have enough? A subjective income sufficiency assessment

Damaris Castro (UGent) and Brent Bleys (UGent)

(2023) ECOLOGICAL ECONOMICS. 205.
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Development and validation of the motivation to avoid food waste scale

Daphne Ribbers (UGent) , Maggie Geuens (UGent) , Mario Pandelaere (UGent) and Erica van Herpen

(2023) GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS. 78.
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- Journal Article
- A1
- open access
Qualitative risk assessment of homogeneity, stability, and residual concentrations of antimicrobials in medicated feed and drinking water in pig rearing

Despoina Georgaki (UGent) , Femke Vandael, Helena Cardoso de Carvalho Ferreira (UGent) , Maria-Eleni Filippitzi (UGent) , Patrick De Backer (UGent) , Mathias Devreese (UGent) , Jeroen Dewulf (UGent) and Siska Croubels (UGent)

(2023) BMC VETERINARY RESEARCH. 19(1).
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- Journal Article
- A1
- open access
Uncertainty and sensitivity analysis of building-stock energy models : sampling procedure, stock size and Sobol’ convergence

Matthias Van Hove (UGent) , Marc Delghust (UGent) and Jelle Laverge (UGent)

(2023) JOURNAL OF BUILDING PERFORMANCE SIMULATION. 16(6). p.749-771

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