Ghent University Academic Bibliography

Prioritization of contaminants and biological process targets in the North Sea using toxicity data from ToxCast

João Alves Barbosa, Karel De Schamphelaere (UGent) , Colin Janssen (UGent) and Jana Asselman (UGent)

(2021) SCIENCE OF THE TOTAL ENVIRONMENT. 758.

Journal Article
A1
open access

Laboratory- and full-scale studies on the removal of pharmaceuticals in an aerated constructed wetland : effects of aeration and hydraulic retention time on the removal efficiency and assessment of the aquatic risk

Hannele Auvinen (UGent) , Wilhelm Gebhardt, Volker Linnemann, Gijs Du Laing (UGent) and Diederik Rousseau (UGent)

(2017) WATER SCIENCE AND TECHNOLOGY. 76(6). p.1457-1465

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Validation and application of an LC-MS/MS method for the simultaneous quantification of 13 pharmaceuticals in seawater

Klaas Wille (UGent) , Herlinde Noppe (UGent) , Karolien Verheyden (UGent) , Julie Vanden Bussche (UGent) , Eric De Wulf, Peter Van Caeter (UGent) , Colin Janssen (UGent) , Hubert De Brabander (UGent) and Lynn Vanhaecke (UGent)

(2010) ANALYTICAL AND BIOANALYTICAL CHEMISTRY. 397(5). p.1797-1808

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Peroxisomes in liver, heart, and kidney of mice fed a commercial fish oil preparation: original data and review on peroxisomal changes induced by high-fat diets

Dirk De Craemer (UGent) , Joseph Vamecq, Frank Roels (UGent) , Louis Vallée, Marina Pauwels and Christiane Van den Branden

(1994) JOURNAL OF LIPID RESEARCH. 35(7). p.1241-1250

Academic Bibliography

Prioritization of contaminants and biological process targets in the North Sea using toxicity data from ToxCast

Laboratory- and full-scale studies on the removal of pharmaceuticals in an aerated constructed wetland : effects of aeration and hydraulic retention time on the removal efficiency and assessment of the aquatic risk

Validation and application of an LC-MS/MS method for the simultaneous quantification of 13 pharmaceuticals in seawater

Peroxisomes in liver, heart, and kidney of mice fed a commercial fish oil preparation: original data and review on peroxisomal changes induced by high-fat diets

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