Ghent University Academic Bibliography

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Optimization of hybrid gelatin-polysaccharide bioinks exploiting thiol-norbornene chemistry using a reducing additive

Nathan Carpentier, Laurens Parmentier (UGent) , Louis Van der Meeren (UGent) , Andre Skirtach (UGent) , Peter Dubruel (UGent) and Sandra Van Vlierberghe (UGent)

(2024) BIOMEDICAL MATERIALS. 19(2).
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Reflective multi-immersion microscope objectives inspired by the Schmidt telescope

Fabian F. Voigt, Anna Maria Reuss, Thomas Naert (UGent) , Sven Hildebrand, Martina Schaettin, Adriana L. Hotz, Lachlan Whitehead, Armin Bahl, Stephan C. F. Neuhauss, Alard Roebroeck, et al.

(2024) NATURE BIOTECHNOLOGY. 42(1). p.65-71
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Gelatin-based hybrid hydrogels as matrices for organoid culture

Nathan Carpentier, Shicheng Ye, Maarten D. Delemarre, Louis Van der Meeren (UGent) , Andre Skirtach (UGent) , Luc J. W. van der Laan, Kerstin Schneeberger, Bart Spee, Peter Dubruel (UGent) and Sandra Van Vlierberghe (UGent)

(2024) BIOMACROMOLECULES. 25(2). p.590-604
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Does regulation hold the key to optimizing lipopeptide production in Pseudomonas for biotechnology?

Lu Zhou (UGent) , Monica Höfte (UGent) and Rosanna C. Hennessy

(2024) FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY. 12.
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Catalysts made from vapour

Matthias Filez (UGent) , Jolien Dendooven (UGent) and Christophe Detavernier (UGent)

(2024) NATURE CATALYSIS. 7(1). p.2-3
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Bottom‐up extrusion‐based biofabrication of the osteoid niche

Laurens Parmentier (UGent) , Sophie D'Haese, Nathan Carpentier, Ruslan Dmitriev (UGent) and Sandra Van Vlierberghe (UGent)

(2024) MACROMOLECULAR BIOSCIENCE. 24(4).
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Bayesian cell therapy process optimization

Evan Claes (UGent) , Tommy Heck, Kathleen Coddens, Maarten Sonnaert, Jan Schrooten and Jan Verwaeren (UGent)

(2024) BIOTECHNOLOGY AND BIOENGINEERING. 121(5). p.1569-1582
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Growth of biotech clusters over several decades through pioneering, variety and entrepreneurial science

Bart Van Looy, Marcelina Grabowska, Vesna Vlaisavljevic, Cathy Lecocq (UGent) and Koenraad Debackere

(2024) NATURE BIOTECHNOLOGY. 42(1). p.20-25
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Genome editing in food and agriculture : from regulations to consumer perspectives

Alice Onek Atimango (UGent) , Joshua Wesana (UGent) , Stephen W. Kalule, Wim Verbeke (UGent) and Hans De Steur (UGent)

(2024) CURRENT OPINION IN BIOTECHNOLOGY. 87.
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Challenges and progress towards industrial recombinant protein production in yeasts : a review

Pieter De Brabander (UGent) , Evelien Uitterhaegen, Tom Delmulle (UGent) , Karel De Winter and Wim Soetaert (UGent)

(2023) BIOTECHNOLOGY ADVANCES. 64.

Academic Bibliography

Optimization of hybrid gelatin-polysaccharide bioinks exploiting thiol-norbornene chemistry using a reducing additive

Reflective multi-immersion microscope objectives inspired by the Schmidt telescope

Gelatin-based hybrid hydrogels as matrices for organoid culture

Does regulation hold the key to optimizing lipopeptide production in Pseudomonas for biotechnology?

Catalysts made from vapour

Bottom‐up extrusion‐based biofabrication of the osteoid niche

Bayesian cell therapy process optimization

Growth of biotech clusters over several decades through pioneering, variety and entrepreneurial science

Genome editing in food and agriculture : from regulations to consumer perspectives

Challenges and progress towards industrial recombinant protein production in yeasts : a review

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