Ghent University Academic Bibliography

Facile preparation of self-healing hydrogels based on chitosan and PVA with the incorporation of curcumin-loaded micelles for wound dressings

Peng Ding, Xiaoyue Ding, Jingyu Li, Wei Guo, Oseweuba Valentine Okoro, Mahta Mirzaei (UGent) , Yanfang Sun, Guohua Jiang, Amin Shavandi and Lei Nie

(2024) BIOMEDICAL MATERIALS. 19(2).

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Fe(III)-alginate and layered aluminum oxyhydroxide assisted hydro ceramsite composite for efficient removal of Se and as from high-concentration sulfate wastewater

Jingya Ren (UGent) , Karen Leus (UGent) , Rino Morent (UGent) , Nathalie De Geyter (UGent) , Pascal Van Der Voort (UGent) and Gijs Du Laing (UGent)

(2024) SEPARATION AND PURIFICATION TECHNOLOGY. 334.

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Emulsion-filled bulk gels based on alginate and gellan gum : the fabrication characterization, curcumin delivery, and antioxidative properties

Lin Cao (UGent) , Benny Lewille (UGent) , Koen Dewettinck (UGent) , Ronnie G. Willaert, Mingqian Tan, Andre Skirtach (UGent) and Bogdan Parakhonskiy (UGent)

(2024) CHEMICAL ENGINEERING JOURNAL. 501.

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Reconstructing curves : a bottom‐up approach toward adipose tissue regeneration with recombinant biomaterials

Lana Van Damme (UGent) , Phillip Blondeel (UGent) and Sandra Van Vlierberghe (UGent)

(2024) MACROMOLECULAR BIOSCIENCE. 24(8).

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Alginate-CaCO3 hybrid colloidal hydrogel with tunable physicochemical properties for cell growth

Lin Cao (UGent) , Joost Verduijn (UGent) , Louis Van der Meeren (UGent) , Yanqi Huang (UGent) , Laura Currás Vallejos (UGent) , Andre Skirtach (UGent) and Bogdan Parakhonskiy (UGent)

(2024) INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. 259.

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Development of a pH-responsive system based on starch and alginate-pectin hydrogels using coaxial 3D food printing

Matthias Lenie, Safoura Ahmadzadeh, Filip Van Bockstaele (UGent) and Ali Ubeyitogullari

(2024) FOOD HYDROCOLLOIDS. 153.

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Assessing antibacterial efficacy of a polyhexanide hydrogel versus alginate-based wound dressing in burns

Ignace De Decker (UGent) , Dries Janssens (UGent) , Kimberly De Mey (UGent) , Henk Hoeksem, Marie Simaey, Petra De Coninck (UGent) , Jozef Verbelen (UGent) , Alina De Pessemier, Phillip Blondeel (UGent) , Stan Monstrey (UGent) , et al.

(2024) JOURNAL OF WOUND CARE. 33(5).

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A comparative analytical study for the different water pools present in alginate hydrogels : qualitative vs. quantitative approaches

Mustapha El Hariri El Nokab, Julien Es Sayed, Fien De Witte (UGent) , Koen Dewettinck (UGent) , Ahmed Elshewy, Zhenlei Zhang, Paul Van Steenberge (UGent) , Tuo Wang and Khaled Sebakhy (UGent)

(2024) FOOD HYDROCOLLOIDS. 154.

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Green mechanochemical synthesis of water-soluble N-sulfonated chitosan

Casper Van Poucke (UGent) , Aurèle Vandeputte, Sven Mangelinckx (UGent) and Christian Stevens (UGent)

(2023) GREEN CHEMISTRY. 25(11). p.4271-4281

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An extrusion-based 3D food printing approach for generating alginate-pectin particles

Valentine Rysenaer, Safoura Ahmadzadeh, Filip Van Bockstaele (UGent) and Ali Ubeyitogullari

(2023) CURRENT RESEARCH IN FOOD SCIENCE. 6.

Academic Bibliography

Facile preparation of self-healing hydrogels based on chitosan and PVA with the incorporation of curcumin-loaded micelles for wound dressings

Fe(III)-alginate and layered aluminum oxyhydroxide assisted hydro ceramsite composite for efficient removal of Se and as from high-concentration sulfate wastewater

Emulsion-filled bulk gels based on alginate and gellan gum : the fabrication characterization, curcumin delivery, and antioxidative properties

Reconstructing curves : a bottom‐up approach toward adipose tissue regeneration with recombinant biomaterials

Alginate-CaCO3 hybrid colloidal hydrogel with tunable physicochemical properties for cell growth

Development of a pH-responsive system based on starch and alginate-pectin hydrogels using coaxial 3D food printing

Assessing antibacterial efficacy of a polyhexanide hydrogel versus alginate-based wound dressing in burns

A comparative analytical study for the different water pools present in alginate hydrogels : qualitative vs. quantitative approaches

Green mechanochemical synthesis of water-soluble N-sulfonated chitosan

An extrusion-based 3D food printing approach for generating alginate-pectin particles

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