Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: keyword exact "α-amylase treatment" Add to list Journal Article A1 Development of a quantitative GC-FID method for the determination of stearoyl-lactylates (E481/482) in foods Tatiana Cucu (UGent) , Kshitij Shrestha (UGent) and Bruno De Meulenaer (UGent) (2014) FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT. 31(12). p.1929-1938