Ghent University Academic Bibliography

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Dietary mineral intake and lung cancer risk : the Rotterdam study

Taulant Muka, Bledar Kraja, Rikje Ruiter, Lies Lahousse (UGent) , Catherine E De Keyser, Albert Hofman, Oscar H Franco, Guy Brusselle (UGent) , Bruno H Stricker and Jessica C Kiefte-de Jong

(2017) EUROPEAN JOURNAL OF NUTRITION. 56(4). p.1637-1646

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journalArticle
A1
open access

Adding a reward increases the reinforcing value of fruit

Nathalie De Cock (UGent) , Leentje Vervoort (UGent) , Patrick Kolsteren (UGent) , Lieven Huybregts (UGent) , Wendy Van Lippevelde (UGent) , Jolien Vangeel, Melissa Notebaert, Kathleen Beullens, Lien Goossens (UGent) , Lea Maes (UGent) , et al.

(2017) BRITISH JOURNAL OF NUTRITION. 117(4). p.611-620

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Perspective: Essential study quality descriptors for data from nutritional epidemiologic research

Chen Yang (UGent) , Mariona Pinart, Patrick Kolsteren (UGent) , John Van Camp (UGent) , Nathalie De Cock (UGent) , Katharina Nimptsch, Tobias Pischon, Eamon Laird, Giuditta Perozzi, Raffaella Canali, et al.

(2017) ADVANCES IN NUTRITION. 8(5). p.639-651

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journalArticle
A1
open access

Evidence-informed decision making for nutrition : African experiences and way forward

Richmond Aryeetey, Michelle Holdsworth, Christine Taljaard, Waliou Amoussa Hounkpatin, Esi Colecraft, Carl Lachat (UGent) , Eunice Nago, Tesfaye Hailu, Patrick Kolsteren (UGent) and Roos Verstraeten

(2017) PROCEEDINGS OF THE NUTRITION SOCIETY. 76(4). p.589-596

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Stability of physical activity, fitness components and diet quality indices

E Mertens, P Clarys, P Mullie, J Lefevre, R Charlier, Sara Knaeps (UGent) , Inge Huybrechts (UGent) and Benedicte Deforche (UGent)

(2017) EUROPEAN JOURNAL OF CLINICAL NUTRITION. 71(4). p.519-524

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journalArticle
A1
open access

A school-based intervention improved dietary intake outcomes and reduced waist circumference in adolescents : a cluster randomized controlled trial

Angélica Ochoa-Avilés, Roosmarijn Verstraeten (UGent) , Lieven Huybregts, Susana Andrade, John Van Camp (UGent) , Silvana Donoso, Patricia Liliana Ramírez, Carl Lachat (UGent) , Lea Maes (UGent) and Patrick Kolsteren (UGent)

(2017) NUTRITION JOURNAL. 16.

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Hand-to-foot bioelectrical impedance analysis to measure fat mass in healthy children : a comparison with air-displacement plethysmography

Lisa Foucart (UGent) , Annelies De Decker (UGent) , Isabelle Sioen (UGent) , Stefaan De Henauw (UGent) and Nathalie Michels (UGent)

(2017) NUTRITION & DIETETICS. 74(5). p.516-520

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journalArticle
A1
open access

Dietary patterns of European children and their parents in association with family food environment : results from the I.Family Study

Antje Hebestreit, Timm Intemann, Alfonso Siani, Stefaan De Henauw (UGent) , Gabriele Eiben, Yiannis Kourides, Eva Kovacs, Luis Moreno, Toomas Veidebaum, Vittorio Krogh, et al.

(2017) NUTRIENTS. 9(2).

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In vitro bioavailability and cellular bioactivity studies of flavonoids and flavonoid-rich plant extracts : questions, considerations and future perspectives

Gerard Gonzales (UGent)

(2017) PROCEEDINGS OF THE NUTRITION SOCIETY. 76(3). p.175-181

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journalArticle
A1
open access

Familial resemblance in dietary intakes of children, adolescents, and parents : does dietary quality play a role?

Leonie H Bogl, Karri Silventoinen, Antje Hebestreit, Timm Intemann, Garrath Williams, Nathalie Michels (UGent) , Dénes Molnár, Angie Page, Valeria Pala, Stalo Papoutsou, et al.

(2017) NUTRIENTS. 9(8).

Academic Bibliography

Dietary mineral intake and lung cancer risk : the Rotterdam study

Adding a reward increases the reinforcing value of fruit

Perspective: Essential study quality descriptors for data from nutritional epidemiologic research

Evidence-informed decision making for nutrition : African experiences and way forward

Stability of physical activity, fitness components and diet quality indices

A school-based intervention improved dietary intake outcomes and reduced waist circumference in adolescents : a cluster randomized controlled trial

Hand-to-foot bioelectrical impedance analysis to measure fat mass in healthy children : a comparison with air-displacement plethysmography

Dietary patterns of European children and their parents in association with family food environment : results from the I.Family Study

In vitro bioavailability and cellular bioactivity studies of flavonoids and flavonoid-rich plant extracts : questions, considerations and future perspectives

Familial resemblance in dietary intakes of children, adolescents, and parents : does dietary quality play a role?

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