Show
Sort by
-
Stability of potential renal acid load
-
- Journal Article
- A1
- open access
A novel non-digestible, carrot-derived polysaccharide (cRG-I) selectively modulates the human gut microbiota while promoting gut barrier integrity : an integrated in vitro approach
-
Why interindividual variation in response to consumption of plant food bioactives matters for future personalised nutrition
-
- Journal Article
- A1
- open access
Lifestyle changes observed among adults participating in a family- and community-based intervention for diabetes prevention in Europe : the 1st year results of the Feel4Diabetes-study
-
Fatty acids of microbial origin in the perirenal fat of rats (Rattus norvegicus domestica) and guinea pigs (Cavia porcellus) fed various diets
-
Total polyphenol intake is inversely associated with a pro/anti-inflammatory biomarker ratio in European adolescents of the HELENA study
-
Perspective : towards automated tracking of content and evidence appraisal of nutrition research
-
- Journal Article
- A1
- open access
Minimum dietary diversity for women of reproductive age (MDD-W) data collection : validity of the list-based and open recall methods as compared to weighed food record
-
- Journal Article
- A1
- open access
Labeling nutrition-sensitive food chains : a consumer preference analysis of milk products
-
Sodium status and replacement in children and adults living with cystic fibrosis : a narrative review