Ghent University Academic Bibliography

Journal Article
A1
open access

Thermal adaptation affects expression and regulation of metabolism-, stress-, and immune-related genes in Artemia franciscana populations

Wisarut Junprung, Zittipong Nanakorn, Parisa Norouzitallab (UGent) , Premruethai Supungul, Daisy Vanrompay (UGent) , Peter Bossier (UGent) and Anchalee Tassanakajon

(2024) AQUACULTURE REPORTS. 39.

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Vibrio pathogens and their toxins in aquaculture : a comprehensive review

Marieke Vandeputte, Md Abul Kashem (UGent) , Peter Bossier (UGent) and Daisy Vanrompay (UGent)

(2024) REVIEWS IN AQUACULTURE. 16(4). p.1858-1878

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Journal Article
A1
open access

Agricultural wastes for brine shrimp Artemia production : a review

Nepheronia Jumalon Ogburn, Luchun Duan, Suresh Ramraj Subashchandrabose, Patrick Sorgeloos (UGent) , Wayne O'Connor, Mallavarapu Megharaj and Ravi Naidu

(2023) REVIEWS IN AQUACULTURE. 15(3). p.1159-1178

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Journal Article
A1
open access

Biosecurity : reducing the burden of disease

Rohana Subasinghe, Victoria Alday-Sanz, Melba G. G. Bondad-Reantaso, Huang Jie, Andrew P. P. Shinn and Patrick Sorgeloos (UGent)

(2023) JOURNAL OF THE WORLD AQUACULTURE SOCIETY. 54(2). p.397-426

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Pharmacokinetics and depletion of florfenicol in striped catfish Pangasianodon hypophthalmus after oral administration

Quang Vinh Pham, Quoc Thinh Nguyen, Mathias Devreese (UGent) , Siska Croubels (UGent) , Thi Hoang Oanh Dang, Anders Dalsgaard, Masashi Maita and Minh Phu Tran

(2023) FISHERIES SCIENCE. 89(3). p.357-365

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Journal Article
A1
open access

Simultaneous biomethane production and nutrient remineralization from aquaculture solids

Victor Lobanov (UGent) , Jo De Vrieze (UGent) and Alyssa Joyce

(2023) AQUACULTURAL ENGINEERING. 101.

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Journal Article
A1
open access

Quorum-sensing interference in vibrios

Shanshan Zhang, Qian Yang (UGent) , Mieke Eggermont (UGent) and Tom Defoirdt (UGent)

(2023) REVIEWS IN AQUACULTURE. 15(4). p.1452-1466

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Replacement of fishmeal using poultry-based protein sources in feeds for pikeperch (Sander lucioperca, Linnaeus, 1758) during grow out phase

Sandra Langi, Edson Panana, Ceder Alloo, Gilbert Van Stappen (UGent) and Wouter Meeus

(2023) AQUACULTURE INTERNATIONAL. 31(1). p.65-80

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Journal Article
A1
open access

Nudging fisheries and aquaculture research towards food systems

Fiona A. Simmance, Philippa J. Cohen, Cindy Huchery, Sarah Sutcliffe, Sharon K. Suri, Xavier Tezzo, Shakuntala H. Thilsted, Peter Oosterveer, Cynthia McDougall, Molly Ahern, et al.

(2022) FISH AND FISHERIES. 23(1). p.34-53

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Optimization of aquaculture sustainability through ecological intensification in China

Shuang-lin Dong, Yun-wei Dong, Ling Cao, Johan Verreth, Yngvar Olsen, Wen-jing Liu, Qi-zhi Fang, Yan-gen Zhou, Li Li, Jing-yu Li, et al.

(2022) REVIEWS IN AQUACULTURE. 14(3). p.1249-1259

Academic Bibliography

Thermal adaptation affects expression and regulation of metabolism-, stress-, and immune-related genes in Artemia franciscana populations

Vibrio pathogens and their toxins in aquaculture : a comprehensive review

Agricultural wastes for brine shrimp Artemia production : a review

Biosecurity : reducing the burden of disease

Pharmacokinetics and depletion of florfenicol in striped catfish Pangasianodon hypophthalmus after oral administration

Simultaneous biomethane production and nutrient remineralization from aquaculture solids

Quorum-sensing interference in vibrios

Replacement of fishmeal using poultry-based protein sources in feeds for pikeperch (Sander lucioperca, Linnaeus, 1758) during grow out phase

Nudging fisheries and aquaculture research towards food systems

Optimization of aquaculture sustainability through ecological intensification in China

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