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Techno-economic evaluation of a biorefinery applying food waste for sophorolipid production – A case study for Hong Kong
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Natural pigments from microalgae grown in industrial wastewater
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Hydrogen oxidizing bacteria are capable of removing orthophosphate to ultra-low concentrations in a fed batch reactor configuration
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High variability in nutritional value and safety of commercially available Chlorella and Spirulina biomass indicates the need for smart production strategies
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Light regime and growth phase affect the microalgal production of protein quantity and quality with Dunaliella salina
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Enhancement of co-production of nutritional protein and carotenoids in Dunaliella salina using a two-phase cultivation assisted by nitrogen level and light intensity
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Fruity flavors from waste : a novel process to upgrade crude glycerol to ethyl valerate
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High-rate activated sludge systems combined with dissolved air flotation enable effective organics removal and recovery
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Contrasting effects of monochromatic LED lighting on growth, pigments and photosynthesis in the commercially important cyanobacterium Arthrospira maxima
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Resource recovery from pig manure via an integrated approach : a technical and economic assessment for full-scale applications