Ghent University Academic Bibliography

Journal Article
A1
open access

Welfare of horses during killing for purposes other than slaughter

Soren Saxmose Nielsen, Julio Alvarez, Anette Boklund, Sabine Dippel, Fernanda Dorea, Jordi Figuerola, Mette Herskin, Miguel Angel Miranda Chueca, Eleonora Nannoni, Romolo Nonno, et al.

(2025) EFSA JOURNAL. 23(1).

Add to list

Journal Article
A1
open access

Welfare of horses at slaughter

Soren Saxmose Nielsen, Julio Alvarez, Anette Boklund, Sabine Dippel, Fernanda Dorea, Jordi Figuerola, Mette Herskin, Miguel Angel Miranda Chueca, Eleonora Nannoni, Romolo Nonno, et al.

(2025) EFSA JOURNAL. 23(1).

Add to list

Journal Article
A1
open access

Preparedness, prevention and control related to zoonotic avian influenza

Julio Alvarez, Anette Boklund, Sabine Dippel, Fernanda Dorea, Jordi Figuerola, Mette S. Herskin, Virginie Michel, Miguel angel Miranda Chueca, Eleonora Nannoni, Soren Saxmose Nielsen, et al.

(2025) EFSA JOURNAL. 23(1).

Add to list

Journal Article
A1
open access

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 2 : a dynamic mass balance model for handling and processing operations in ffFVH using water

Ana Allende, Avelino EFSA Panel Biological Hazards BIOHAZ, Avelino Alvarez-Ordonez, Valeria Bortolaia, Sara Bover-Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens (UGent) , et al.

(2025) EFSA JOURNAL. 23(1).

Add to list

Journal Article
A1
open access

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 3 (Fresh-whole FVH process water management plan)

Ana Allende, Avelino EFSA BIOHAZ Panel EFSA Panel Biological Hazards, Avelino Alvarez-Ordonez, Valeria Bortolaia, Sara Bover-Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens (UGent) , et al.

(2025) EFSA JOURNAL. 23(1).

Add to list

Journal Article
A1
open access

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 5 (Frozen FVH process water management plan)

Ana Allende, Avelino EFSA Panel Biol Hazards BIOHAZ, Avelino Alvarez-Ordonez, Valeria Bortolaia, Sara Bover-Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens (UGent) , et al.

(2025) EFSA JOURNAL. 23(1).

Add to list

Journal Article
A1
open access

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 4 (fresh-cut FVH process water management plan)

Ana Allende, Avelino EFSA Panel Biol Hazards BIOHAZ, Avelino Alvarez-Ordonez, Valeria Bortolaia, Sara Bover-Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens (UGent) , et al.

(2025) EFSA JOURNAL. 23(1).

Add to list

Journal Article
A1
open access

Risk of infection of dairy cattle in the EU with highly pathogenic avian influenza virus affecting dairy cows in the United States of America (H5N1, Eurasian lineage goose/Guangdong clade 2.3.4.4b. genotype B3.13)

Julio Alvarez, Anette Ella Boklund, Sabine Dippel, Fernanda Dorea, Jordi Figuerola, Mette S. Herskin, Virginie Michel, Miguel Angel Miranda Chueca, Eleonora Nannoni, Soren Saxmose Nielsen, et al.

(2025) EFSA JOURNAL. 23(12).

Add to list

Journal Article
A1
open access

Occurrence and spread of carbapenemase-producing Enterobacterales (CPE) in the food chain in the EU/EFTA, part 1 : 2025 update

EFSA BIOHAZ Panel (EFSA Panel on Biological Hazards), Ana Allende, Avelino Álvarez‐Ordóñez, Valeria Bortolaia, Sara Bover‐Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Lieve Herman, Liesbeth Jacxsens (UGent) , et al.

(2025) EFSA JOURNAL. 23(4).

Add to list

Journal Article
A1
open access

Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 22 : suitability of taxonomic units notified to EFSA until March 2025

EFSA Panel on Biological Hazards (BIOHAZ), Ana Allende, Avelino Alvarez‐Ordóñez, Valeria Bortolaia, Sara Bover‐Cid, Alessandra De Cesare, Wietske Dohmen, Laurent Guillier, Liesbeth Jacxsens (UGent) , Maarten Nauta, et al.

(2025) EFSA JOURNAL. 23(7).

Academic Bibliography

Welfare of horses during killing for purposes other than slaughter

Welfare of horses at slaughter

Preparedness, prevention and control related to zoonotic avian influenza

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 2 : a dynamic mass balance model for handling and processing operations in ffFVH using water

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 3 (Fresh-whole FVH process water management plan)

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 5 (Frozen FVH process water management plan)

Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 4 (fresh-cut FVH process water management plan)

Risk of infection of dairy cattle in the EU with highly pathogenic avian influenza virus affecting dairy cows in the United States of America (H5N1, Eurasian lineage goose/Guangdong clade 2.3.4.4b. genotype B3.13)

Occurrence and spread of carbapenemase-producing Enterobacterales (CPE) in the food chain in the EU/EFTA, part 1 : 2025 update

Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 22 : suitability of taxonomic units notified to EFSA until March 2025

Contents

Support

Contact