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Systematic review on N-3 and N-6 polyunsaturated fatty acid intake in European countries in light of the current recommendations : focus on specific population groups
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Carnosine and anserine in skeletal muscles and heart are dependent on vitamin B6 status
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The impact of a message containing health and ecology aspects related to seafood consumption
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FENS news
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Supplementation with low dose, lipid-based nutrient supplements increases iron reserves and hemoglobin, but not vitamin A status, of young Burkinabe children
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An inadequate fruit and vegetable intake has only a small effect on vitamin status in European adolescents: the HELENA study
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Impact of breast-feeding compared to formula-feeding on blood-cell transcript-based potential biomarkers of health in children
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Leptin, vitamin D and cardiorespiratory fitness as risk factors for insulin resistance in European adolescents: sex-differences in the HELENA study
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Diet and physical activity interact with the 514C/T polymorphism in hepatic lipase gene on serum lipid and fatty acid concentrations
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B-vitamin intakes and related biomarker status and association to food consumption in European adolescents participating in the HELENA study