Show
Sort by
-
- Journal Article
- A1
- open access
Pathogenic potential of Escherichia coli O157 and O26 isolated from young Belgian dairy calves by recto-anal mucosal swab culturing
-
- Journal Article
- A1
- open access
Study of the transfer of Listeria monocytogenes during the slaughter of cattle using molecular typing
-
- Journal Article
- A1
- open access
Genetic listeria monocytogenes types in the pork processing plant environment : from occasional introduction to plausible persistence in harborage sites
-
Occurrence, distribution and diversity of Listeria monocytogenes contamination on beef and pig carcasses after slaughter
-
Relation between broiler and human Campylobacter jejuni strains isolated in Belgium from 2011 to 2013
-
Reduced contamination of pig carcasses using an alternative pluck set removal procedure during slaughter
-
- Journal Article
- A1
- open access
Low prevalence of human enteropathogenic Yersinia spp. in brown rats (Rattus norvegicus) in Flanders
-
Genetic diversity of Shiga toxin-producing Escherichia coli O157: H7 recovered from human and food sources
-
Association between microbiological and serological prevalence of human pathogenic Yersinia spp. in pigs and pig batches
-
Within-batch prevalence and quantification of human pathogenic Yersinia enterocolitica and Y. pseudotuberculosis in tonsils of pigs at slaughter