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Relevance of organic farming and effect of climatological conditions on the formation of alpha-acids, beta-acids, desmethylxanthohumol, and xanthohumol in hop (Humulus lupulus L.)
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Efficient extraction of High-Quality total RNA from various hop tissues (Humulus lupulus L.)
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Screening for genes involved in the biosynthesis of prenylated chalcones in hops (Humulus lupulus L.).
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Formation and accumulation of alpha-acids, beta-acids, desmethylxanthohumol, and xanthohumol during flowering of hops (Humulus lupulus L.)