Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author exact B06D56AA-1A64-11E3-9927-3CD110BDE39D or (type any "bookEditor journalEditor issueEdi... cql: keyword exact "bound phenolics" Add to list Journal Article A1 Phytochemical profiles and antioxidant capacity of improved cowpea varieties and landraces grown in Ethiopia Tilahun Teka, Negussie Retta, Geremew Bultosa, Chibuike Udenigwe, Habtu Shumoy Abraha (UGent) and Katleen Raes (UGent) (2020) FOOD BIOSCIENCE. 37. Add to list Journal Article A1 Soluble and bound phenolic contents and antioxidant capacity of tef injera as affected by traditional fermentation Habtu Shumoy Abraha (UGent) , Molly Gabaza (UGent) , Julie Vandevelde and Katleen Raes (UGent) (2017) JOURNAL OF FOOD COMPOSITION AND ANALYSIS. 58. p.52-59 Add to list Journal Article A1 Antioxidant potentials and phenolic composition of tef varieties : an indigenous Ethiopian cereal Habtu Shumoy Abraha (UGent) and Katleen Raes (UGent) (2016) CEREAL CHEMISTRY. 93(5). p.465-470