Ghent University Academic Bibliography

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- Journal Article
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Relevance of organic farming and effect of climatological conditions on the formation of alpha-acids, beta-acids, desmethylxanthohumol, and xanthohumol in hop (Humulus lupulus L.)

Jelle De Keukeleire, I JANSSENS, Arne Heyerick (UGent) , G GHEKIERE, J CAMBIE, Isabel Roldán-Ruiz (UGent) , Erik Van Bockstaele (UGent) and Denis De Keukeleire (UGent)

(2007) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 55(1). p.61-66
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- Journal Article
- A1
Efficient extraction of High-Quality total RNA from various hop tissues (Humulus lupulus L.)

Jelle De Keukeleire, Isabel Roldán-Ruiz (UGent) , Erik Van Bockstaele (UGent) , Arne Heyerick (UGent) and Denis De Keukeleire (UGent)

(2006) PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY. 36(4). p.355-362
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- Conference Paper
- P1
Screening for genes involved in the biosynthesis of prenylated chalcones in hops (Humulus lupulus L.).

Jelle De Keukeleire, Isabel Roldán-Ruiz (UGent) , Erik Van Bockstaele (UGent) , Arne Heyerick (UGent) and Denis De Keukeleire (UGent)

(2005) PROCEEDINGS OF THE 1ST INTERNATIONAL HUMULUS SYMPOSIUM. p.93-99
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- Journal Article
- A1
Cloning and molecular analysis of the regulatory factor HiMyb1 in hop (Humulus lupulus L.) and the potential of hop to produce bioactive prenylated flavonoids

J MATOUSEK, L VRBA, P NOVAK, J PATZAK, Jelle De Keukeleire, J SKOPEK, Arne Heyerick (UGent) , Isabel Roldán-Ruiz (UGent) and Denis De Keukeleire (UGent)

(2005) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 53(12). p.4793-4798
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- Journal Article
- A1
Formation and accumulation of alpha-acids, beta-acids, desmethylxanthohumol, and xanthohumol during flowering of hops (Humulus lupulus L.)

Jelle De Keukeleire, G OOMS, Arne Heyerick (UGent) , Isabel Roldán-Ruiz (UGent) , Erik Van Bockstaele (UGent) and Denis De Keukeleire (UGent)

(2003) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 51(15). p.4436-4441

Academic Bibliography

Relevance of organic farming and effect of climatological conditions on the formation of alpha-acids, beta-acids, desmethylxanthohumol, and xanthohumol in hop (Humulus lupulus L.)

Efficient extraction of High-Quality total RNA from various hop tissues (Humulus lupulus L.)

Screening for genes involved in the biosynthesis of prenylated chalcones in hops (Humulus lupulus L.).

Cloning and molecular analysis of the regulatory factor HiMyb1 in hop (Humulus lupulus L.) and the potential of hop to produce bioactive prenylated flavonoids

Formation and accumulation of alpha-acids, beta-acids, desmethylxanthohumol, and xanthohumol during flowering of hops (Humulus lupulus L.)

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