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The intestinal microbiome: a separate organ inside the body with the metabolic potential to influence the bioactivity of botanicals
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Microbial and dietary factors associated with the Equol and 8-prenylnaringenin producer phenotypes
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Microbial activation of mixtures of isoflavones, prenylflavonoids and lignans
(2009) -
Cosupplementation of isoflavones, prenylflavonoids, and lignans alters human exposure to phytoestrogen-derived 17beta-estradiol equivalents
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Plant polyphenolics as anti-invasive cancer agents
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- Journal Article
- A1
- open access
Eubacterium limosum activates isoxanthohumol from hops (Humulus lupulus L.) into the potent phytoestrogen 8-prenylnaringenin in vitro and in rat intestine
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- Journal Article
- A1
- open access
Microbial and dietary factors are associated with the equol producer phenotype in healthy postmenopausal women
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- Journal Article
- A1
- open access
Microbial and dietary factors associated with the 8-prenylnaringenin producer phenotype: a dietary intervention trial with fifty healthy post-menopausal Caucasian women
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Microbial and dietary factors associated with the equaol and 8-prenylnaringenin poducer phenotypes
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Bioavailability of phytoestrogens from soy and hops