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Won't we scare them?: the impact of communicating uncontrollable risks on the public's perception
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Affective and cognitive reactions towards emerging food safety risks in Europe
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Risicocommunicatie omtrent voeding en internationale verschillen binnen Europa
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Analyzing consumers' reactions to news coverage of the 2011 Escherichia coli O104:H4 outbreak, using the extended parallel processing model
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- Conference Paper
- C3
- open access
Communicating emerging food risks: the impact of 1- or 2-sidedness, vividly presented information and spatial distance on message credibility
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Analyzing consumers' reactions on the news coverage of the E. coli 0104:H4 outbreak in 2011, using the Extended Parallel Processing Model
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- Conference Paper
- C3
- open access
Risk perception towards emerging food safety risks on fresh produce: the impact of governmental trust on evoked fear
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- Conference Paper
- C1
- open access
A cross-cultural comparison of emotional and cognitive reactions toward new food safety risks as a consequence of climate change and globalization
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How much threat should be relieved? : the impact of low self-efficacy on food risk perception in a context of climate change and globalization