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Changes in microbial populations during dew retting of flax
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Industrial structure of the food, drink and tobacco sector. Current situation and recent evolution. Part I: Balance sheets and the FDT-industry; Part II: Sub-sectors; Part III: Statistical annex; RUG, for C.E.C.-DG III.C.2. Foodstuffs - Industr' ial and Commercial Aspects, June 1993.
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The economics of further processing dairy products and the quantitative demands for dairy products by the processing industries in the E.C. Situation and prospects. RUG, for C.E.C.-DG III.C.2. Foodstuffs - Indus trial and Commercial Aspects, Octob er 1993,22 p.