Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Save this search Download search results Subscribe to news feed Your filters: cql: author exact 6DBF357C-B25E-11E6-B104-2D2FD0AF0289 cql: author exact F5057938-F0ED-11E1-A9DE-61C894A0A6B4 Add to list Journal Article A1 open access Iron solubility compared with in vitro digestion-Caco-2 cell culture method for the assessment of iron bioavailability in a processed and unprocessed complementary food for Tanzanian infants (6-12 months) Ilse Pynaert, C ARMAH, S FAIRWEATHER-TAIT, Patrick Kolsteren (UGent) , John Van Camp (UGent) and Stefaan De Henauw (UGent) (2006) BRITISH JOURNAL OF NUTRITION. 95(4). p.721-726 Add to list Conference Paper C3 Iron solubility method versus in vitro digestion/Caco-2 cell culture method for the assessment of iron bioavailability of processed and unprocessed complementary foods for Tanzanian infants Ilse Pynaert, C ARMAH, S FAIRWEATHER-TAIT, Patrick Kolsteren (UGent) , John Van Camp (UGent) and Stefaan De Henauw (UGent) (2005) ANNALS OF NUTRITION AND METABOLISM. p.141-141