Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author exact 419621A2-5B58-11E6-B1AD-7465B5D1D7B1 or (type any "bookEditor journalEditor issueEdi... cql: keyword exact "antioxidant activity" Add to list Journal Article A1 open access Rapid analytical approach for bioprofiling compounds with radical scavenging and antimicrobial activities from seaweeds Petar Ristivojevic (UGent) , Vesna Jovanovic (UGent) , Dušanka Milojković Opsenica, Jihae Park (UGent) , Judith M. Rollinger and Tanja Cirkovic Velickovic (UGent) (2021) FOOD CHEMISTRY. 334. Add to list Journal Article A1 open access Characterization and effects of binding of food-derived bioactive phycocyanobilin to bovine serum albumin Simeon Minic, Dragana Stanic-Vucinic, Mirjana Radomirovic, Milica Radibratovic, Milos Milcic, Milan Nikolic and Tanja Cirkovic Velickovic (UGent) (2018) FOOD CHEMISTRY. 239. p.1090-1099 Add to list Journal Article A1 The role of dietary phenolic compounds in protein digestion and processing technologies to improve their antinutritive properties Tanja Cirkovic Velickovic (UGent) and Dragana J. Stanic-Vucinic (2018) COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY. 17(1). p.82-103