Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author exact 0F188F90-F0EE-11E1-A9DE-61C894A0A6B4 cql: author exact 1D75A6F4-F0EE-11E1-A9DE-61C894A0A6B4 Add to list Journal Article A1 Evaluation of the effect of homogenization energy input on the enclosed water volume of concentrated W/O/W emulsions by low-resolution T-2-relaxometry Lien Vermeir (UGent) , Paolo Sabatino (UGent) , Mathieu Balcaen, Gijs Van Ranst (UGent) and Paul Van der Meeren (UGent) (2014) FOOD HYDROCOLLOIDS. 34(1). p.34-38