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- Journal Article
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- open access
In vitro bioaccessibility and uptake of β-carotene from encapsulated carotenoids from mango by-products in a coupled gastrointestinal digestion/Caco-2 cell model
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- Journal Article
- A1
- open access
Glycosidic linkage of rare and new-to-nature disaccharides reshapes gut microbiota in vitro
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- Miscellaneous
- open access
Dietary emulsifiers alter composition and activity of the human gut microbiota in vitro, irrespective of chemical or natural emulsifier origin
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- Journal Article
- A1
- open access
Dietary emulsifiers alter composition and activity of the human gut microbiota in vitro, irrespective of chemical or natural emulsifier origin
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Oral microbiota display profound differential metabolic kinetics and community shifts upon incubation with sucrose, trehalose, kojibiose, and xylitol
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Cell line-dependent increase in cellular quercetin accumulation upon stress induced by valinomycin and lipopolysaccharide, but not by TNF-alpha
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Aronia (Aronia melanocarpa) polyphenols modulate the microbial community in a simulator of the human intestinal microbial ecosystem (SHIME) and decrease secretion of proinflammatory markers in a Caco-2/endothelial cell coculture model
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Biocatalytic synthesis of the rare sugar kojibiose : process scale-up and application testing
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Bioaccessibility of polyphenols from plant-processing byproducts of black carrot (Daucus carota L.)
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Quercetin mitigates valinomycin-induced cellular stress via stress-induced metabolism and cell uptake