Show 5 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author exact 000100390653 cql: author exact 801001784655 Add to list Journal Article A1 Dark chocolate's compositional effects revealed by oscillatory rheology Kasper van der Vaart (UGent) , Frédéric Depypere (UGent) , Veerle De Graef (UGent) , Peter Schall, Abdoulaye Fall, Daniel Bonn and Koen Dewettinck (UGent) (2013) EUROPEAN FOOD RESEARCH AND TECHNOLOGY. 236(6). p.931-942