Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="van der Fels-Klerx, H.J." or (type any "bookEditor issueEditor" and editor="van der Fels-... Add to list Journal Article A1 open access From farm to fork : examining the differences between local and global food supply chains Mariel Stefhanie Aybar Espinoza, Annemarie Käsbohrer, Martin Wagner, H.J. van der Fels-Klerx, Mieke Uyttendaele (UGent) and Marion Gottschald (2026) FOOD CONTROL. 179. Add to list Journal Article A1 Modelling Listeria monocytogenes contamination and application of the resilience concept in the soft cheese supply chain [missing] Himani, M. Focker, J.A. Sadik, G. Samiotis, N.M.C. Hommels, L. Alteio, Liesbeth Jacxsens (UGent) , P. Williams, M.H. Zwietering and H.J. van der Fels-Klerx (2026) FOOD CONTROL. 184. Add to list Journal Article A1 open access Identification of drivers of change of emerging food safety risks in Europe N.M.C. Hommels, M. Focker, M.C.M. Mourits, Mathis Vermeersch (UGent) and H.J. van der Fels-Klerx (2025) FOOD CONTROL. 177.