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Comparison of the nucleic acid amplification system NASBA(R) and agar isolation for detection of pathogenic campylobacters in naturally contaminated poultry
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Influence of bacterial age and pH of lysis buffer on type of nucleic acid isolated
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Development of NASBA®, a nucleic acid amplification system, for identification of Listeria monocytogenes and comparison to ELISA and a modified FDA method
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Comparaison d'une méthode d'amplification d'acid nucleic (NASBA) et une méthode d'isolation traditionnelle pour détecter des campylobacters pathogènes en de la volaille intrinsèquement contaminée
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Detection of Campylobacter jejuni added to foods by using a combined selective enrichment and nucleic acid sequence based amplification (NASBA)
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Identification of Campylobacter jejuni, Campylobacter coli and Campylobacter lari by the nucleic acid amplification system NASBA®
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NASBA(tm) als snelle detectiemethode voor voedselpathogenen
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Optimization of the nucleic acid amplification system NASBA R and the 'insolution' hybridization technique ELGA for detection of Listeria monocytogenes and Campylobacter jejuni