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- PhD Thesis
- open access
Optimizing tools for food allergen detection and provocation
(2019) -
A novel double-blind, placebo-controlled food challenge matrix for milk and raw egg
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- Journal Article
- A1
- open access
Development and validation of a standardized double-blind, placebo-controlled food challenge matrix for raw hazelnuts
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Development of an LC-MS/MS method for the detection of traces of peanut allergens in chili pepper
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Thermal humid treatment of walnuts as potential preventive measure against fungal contamination of chocolate confectionery fillings
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Multiplex analysis of pro-inflammatory cytokines in serum of Actinobacillus pleuropneumoniae-infected pigs