Show
Sort by
-
Employing Fourier-transform infrared spectroscopy as dereplication strategy in foodborne outbreak investigation of cereulide-producing Bacillus cereus
-
Improving characterization of Bacillus cereus in a (routine) lab using WGS, MALDI-TOF MS and FT-IR spectroscopy
-
Investigating a Bacillus cereus foodborne outbreak using supervised learning on Fourier-transform infrared spectroscopy data
-
Fourier-transform infrared Sspectroscopy to investigate an outbreak of cereulide-producing Bacillus cereus sensu lato
-
Typing of Bacillus cereus sensu lato using MALDI-TOF MS and FT-IR Spectroscopy : feasible in a Routine Lab?
-
Fourier-transform infrared spectroscopy as a dereplication tool in outbreak investigation of cereulide-producing Bacillus cereus sensu lato
-
- Conference Paper
- C3
- open access
Validation of a targeted LC-MS/MS method for cereulide and its application in food and faeces : towards better monitoring of Bacillus cereus-related foodborne outbreaks.
-
Comparing Bacillus cereus isolated from substandard medicines, food supplements and households with foodborne isolates
-
Mitochondrial activity of semen cells as marker for cereulide toxin
-
Whole-genome sequencing of soil- and foodborne Bacillus cereus sensu lato indicates no clear association between their virulence repertoire, genomic diversity and food matrix