Academic Bibliography

Search 200 years of publications by Ghent University researchers.

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Your filters: cql: author="Van Laar, H*" or (type exact bookEditor and editor="Van Laar, H*")

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Effect of lactation stage on the odd- and branched-chain milk fatty acids of dairy cattle under grazing and indoor conditions

M Craninx, Alexander Steen (UGent) , H Van Laar, T Van Nespen, J Martín-Tereso, Bernard De Baets (UGent) and Veerle Fievez (UGent)

(2008) JOURNAL OF DAIRY SCIENCE. 91(7). p.2662-2677
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- Journal Article
- A1
Rumen odd and branched chain fatty acids in relation to in vitro rumen volatile fatty acid productions and dietary characteristics of incubated substrates

Bruno Vlaeminck (UGent) , Veerle Fievez (UGent) , H VAN LAAR and Daniël Demeyer (UGent)

(2004) JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION. 88(11-12). p.401-411
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- Conference Paper
- C1
Relationship between rumen odd and branched chain fatty acids and fermentation characteristics as studied in vitro

Bruno Vlaeminck (UGent) , Veerle Fievez (UGent) , H VAN LAAR and Daniël Demeyer (UGent)

(2003) Proceedings of the British Society of Animal Science. p.151-151
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- Conference Paper
- P1
In vitro screening of methane production from grass and maize silage based dairy diets

H VAN LAAR, WAG VEEN, Bruno Vlaeminck (UGent) , Veerle Fievez (UGent) and Daniël Demeyer (UGent)

(2002) NON-C02 GREENHOUSE GASES: SCIENTIFIC UNDERSTANDING, CONTROL OPTIONS AND POLICY ASPECTS. p.481-486