Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="ULBERTH, F*" or (type exact bookEditor and editor="ULBERTH, F*") Add to list Journal Article A1 Composition of genuine cocoa butter and cocoa butter equivalents. M LIPP, C SIMONEAU, F ULBERTH, E ANKLAM, C CREWS, P BRERETON, Wim De Greyt, W SCHWACK and C WIEDMAIER (2001) JOURNAL OF FOOD COMPOSITION AND ANALYSIS. 14(4). p.399-408