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Academic Bibliography

Search 200 years of publications by Ghent University researchers.

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2025 (2)
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Your filters: cql: author="Tesfay, Yayneshet" or (type any "bookEditor issueEditor" and editor="Tesfay, Yayneshet")

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- Journal Article
- A1
- open access
Bridging farmers’ perceptions and laboratory science : wheat bran quality assessment in smallholder dairy systems : technical note

Alemayehu Tadesse Tassew (UGent) , Yayneshet Tesfay and Veerle Fievez (UGent)

(2025) ANIMAL BIOSCIENCE. 38(9). p.1915-1920
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- Journal Article
- A1
- open access
Characterizing origin of differences in chemical composition, rumen degradability, intestinal digestibility and amino acid profile of traditional beer brewing byproducts

Alemayehu Tadesse Tassew (UGent) , Nympha De Neve (UGent) , Yayneshet Tesfay, Pieter Vermeir (UGent) , Bruno De Meulenaer (UGent) and Veerle Fievez (UGent)

(2025) FOOD SCIENCE & NUTRITION. 14(1).
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Exploring dietary quality characteristics related to milk yield of crossbred cows in Ethiopian smallholder farms : a clustering and multivariate analysis approach

Alemayehu Tadesse Tassew (UGent) , Yayneshet Tesfay and Veerle Fievez (UGent)

(2022) TROPICAL ANIMAL HEALTH AND PRODUCTION. 54(2).
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- Book Chapter
- open access
Livestock fodder development as an essential component of catchment management: case study in Mai Zeg-Zeg

Nigussie Haregeweyn, Abrham Girmay, Yayneshet Tesfay, Atsushi Tsunekawa, Mitsuru Tsubo, Jan Nyssen (UGent) and Jean Poesen

(2011) Excursion guide : post-conference excursion : geomorphological hazards, land degradation and resilience in the North Ethiopian highlands. p.104-108

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