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Academic Bibliography

Search 200 years of publications by Ghent University researchers.

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Your filters: cql: author="Tütken, Thomas" or (type any "bookEditor journalEditor issueEditor" and editor="Tütken, T...

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Fatty acids of microbial origin in the perirenal fat of rats (Rattus norvegicus domestica) and guinea pigs (Cavia porcellus) fed various diets

Annelies De Cuyper (UGent) , Daniela Winkler, Thomas Tütken, Geert Janssens (UGent) and Marcus Clauss

(2020) LIPIDS. 55(4). p.341-351
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- Journal Article
- A1
- open access
Forage silica and water content control dental surface texture in guinea pigs and provide implications for dietary reconstruction

Daniela E Winkler, Ellen Schulz-Kornas, Thomas M Kaiser, Annelies De Cuyper (UGent) , Marcus Clauss and Thomas Tütken

(2019) PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA. 116(4). p.1325-1330
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The way wear goes : phytolith-based wear on the dentine–enamel system in guinea pigs (Cavia porcellus)

Louise F. Martin, Daniela Winkler, Thomas Tütken, Daryl Codron, Annelies De Cuyper (UGent) , Jean-Michel Hatt and Marcus Clauss

(2019) PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES. 286(1912).
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- Conference Paper
- C3
Digestion of bamboo, a niche food for pandas, in a hindgut fermenter the guinea pig (Cavia porcellus)

Annelies De Cuyper (UGent) , Daniela Winkler, Thomas Tütken, Geert Janssens (UGent) and Marcus Clauss

(2018) 22nd European Society of Veterinary and Comparative Nutrition (ESCVN) Congress, Abstracts. p.119-119

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