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Okra varieties : effect of different extraction techniques on the physicochemical, functional, and morphological attributes of okra polysaccharides
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Effect of okra polysaccharides extract powder on mixolab attributes, physicochemical characteristics and in-vitro starch digestibility of wheat bread
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Influence of biochar on trace element uptake, toxicity and detoxification in plants and associated health risks : a critical review
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Predicting full-reference video quality measures using HEVC bitstream-based no-reference features