Ghent University Academic Bibliography

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Covalent whey protein-rosmarinic acid interactions : a comparison of alkaline and enzymatic modifications on physicochemical, antioxidative, and antibacterial properties

Mostafa Ali, Julia K Keppler, Tom Coenye (UGent) and Karin Schwarz

(2018) JOURNAL OF FOOD SCIENCE. 83(8). p.2092-2100
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Whey protein complexes with green tea polyphenols : antimicrobial, osteoblast-stimulatory, and antioxidant activities

Matthew Carson, Julia K Keppler, Gilles Brackman (UGent) , Daniel Dawood, Marta Vandrovcova, Karim Fawzy El-Sayed, Tom Coenye (UGent) , Karin Schwarz, Susan A Clarke, Andre Skirtach (UGent) , et al.

(2018) CELLS TISSUES ORGANS. 206(1-2). p.106-118
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Functionality of whey proteins covalently modified by allyl isothiocyanate, part 1 : physicochemical and antibacterial properties of native and modified whey proteins at pH 2 to 7

Julia Katharina Keppler, Dierk Martin, Vasil M Garamus, Claire Berton-Carabin, Elia Nipoti, Tom Coenye (UGent) and Karin Schwarz

(2017) FOOD HYDROCOLLOIDS. 65. p.130-143
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Enrichment of enzymatically mineralized gellan gum hydrogels with phlorotannin-rich Ecklonia cava extract Seanol® to endow antibacterial properties and promote mineralization

Timothy Douglas (UGent) , Agnieszka Dokupil, Katarzyna Reczyńska, Gilles Brackman (UGent) , Malgorzata Krok-Borkowicz, Julia K Keppler, Mojca Božič, Pascal Van Der Voort (UGent) , Krzysztof Pietryga, Sangram Keshari Samal (UGent) , et al.

(2016) BIOMEDICAL MATERIALS. 11(4).

Academic Bibliography

Covalent whey protein-rosmarinic acid interactions : a comparison of alkaline and enzymatic modifications on physicochemical, antioxidative, and antibacterial properties

Whey protein complexes with green tea polyphenols : antimicrobial, osteoblast-stimulatory, and antioxidant activities

Functionality of whey proteins covalently modified by allyl isothiocyanate, part 1 : physicochemical and antibacterial properties of native and modified whey proteins at pH 2 to 7

Enrichment of enzymatically mineralized gellan gum hydrogels with phlorotannin-rich Ecklonia cava extract Seanol® to endow antibacterial properties and promote mineralization

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