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- Journal Article
- A1
- open access
Scanning European needs and expectations related to livestock biosecurity training by using the World Café method
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- Journal Article
- A1
- open access
Characterizing the formation of process contaminants during coffee roasting by multivariate statistical analysis
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Beekeepers perception of risks affecting colony loss : a pilot survey
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Modelling habitat suitability of the invasive tick Rhipicephalus microplus in West Africa
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Risk and protective indicators of beekeeping management practices
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- Journal Article
- A1
- open access
Honey bee exposure scenarios to selected residues through contaminated beeswax
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- Journal Article
- A1
- open access
Models for studying the distribution of ticks and tick-borne diseases in animals : a systematic review and a meta-analysis with a focus on Africa
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Cattle farmers' perception of biosecurity measures and the main predictors of behaviour change : the first European-wide pilot study
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Semi-quantitative risk assessment by expert elicitation of potential introduction routes of African swine fever from wild reservoir to domestic pig industry and subsequent spread during the Belgian outbreak (2018-2019)
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Honeybee and consumer's exposure and risk characterisation to glyphosate-based herbicide (GBH) and its degradation product (AMPA): Residues in beebread, wax, and honey