Ghent University Academic Bibliography

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Protein level does not affect lysine utilization efficiency at marginal lysine intake in growing rainbow trout (Oncorhynchus mykiss) fry

Tran Thi Nang Thu, Charles Parkouda, Sarah De Saeger (UGent) , Yvan Larondlle and Xavier Rollin

(2009) AQUACULTURE. 288(3-4). p.312-320
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- Journal Article
- A1
- open access
Protein level affects the relative lysine requirement of growing rainbow trout (Oncorhynchus mykiss) fry

Noelie Bodin, Bernadette Govaerts, Tarik Abboudi, Christel Detavernier (UGent) , Sarah De Saeger (UGent) , Yvan Larondelle and Xavier Rollin

(2009) BRITISH JOURNAL OF NUTRITION. 102(1). p.37-53
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Threonine requirements for rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) at the fry stage are similar

Noelie Bodin, Muriel Mambrini, Jean-Baptiste Wauters, Tarik Abboudi, Wilfried Ooghe (UGent) , Eric Le Boulenge, Yvan Larondelle and Xavier Rollin

(2008) AQUACULTURE. 274. p.353-365
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Comparison of the lysine utilization efficiency in different plant protein sources supplemented with L-lySine center dot HCl in rainbow trout (Oncorhynchus mykiss) fry

Tran Thi Nang Thu, Charles Parkouda, Sarah De Saeger (UGent) , Yvan Larondelle and Xavier Rollin

(2007) AQUACULTURE. 272. p.477-488
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Protein and lysine requirements for maintenance and for tissue accretion in Atlantic salmon (Salmo salar) fry

Tarik Abboudi, Muriel Mambrini, Wilfried Ooghe (UGent) , Yvan Larondelle and Xavier Rollin

(2006) AQUACULTURE. 261(1). p.369-383

Academic Bibliography

Protein level does not affect lysine utilization efficiency at marginal lysine intake in growing rainbow trout (Oncorhynchus mykiss) fry

Protein level affects the relative lysine requirement of growing rainbow trout (Oncorhynchus mykiss) fry

Threonine requirements for rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) at the fry stage are similar

Comparison of the lysine utilization efficiency in different plant protein sources supplemented with L-lySine center dot HCl in rainbow trout (Oncorhynchus mykiss) fry

Protein and lysine requirements for maintenance and for tissue accretion in Atlantic salmon (Salmo salar) fry

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