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Biofilm formation and intra-pulsotype variability of Listeria monocytogenes at temperatures relevant to food processing environments
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Biofilm formation of persistent and transient Listeria monocytogenes from food production environments
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Tracking antibiotics and antibiotic-resistant E. coli in the aquatic environment linked to agriculture
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- Journal Article
- A1
- open access
Walking a thin line : thinning broiler houses with Salmonella contaminated material
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In vitro study of multispecies biofilm development in drinking water systems of broiler houses and piglet nursery units
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- Journal Article
- A1
- open access
Detection of antibiotic residues in groundwater with a validated multiresidue UHPLC-MS/MS quantification method
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Silent invaders : understanding biofilms in poultry and pig farm drinking water systems
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- Journal Article
- A1
- open access
Role of maternal antibodies in the protection of broiler chicks against campylobacter colonization in the first weeks of life
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Characterisation of biofilms found in poultry and pig farm drinking water systems
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Intra- and inter-batch variability in raw pork challenge test studies and their consequences on model predictions : an intricate interplay between L. monocytogenes, the microbiome, and packaging atmosphere