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Academic Bibliography

Search 200 years of publications by Ghent University researchers.

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Your filters: cql: author="Phan, Lien Thi Kim" or (type any "bookEditor issueEditor" and editor="Phan, Lien Thi Kim")

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- Journal Article
- A1
- open access
Evaluation of the efficacy of cinnamon oil on Aspergillus flavus and Fusarium proliferatum growth and mycotoxin production on paddy and polished rice : towards a mitigation strategy

Lien Thi Kim Phan, Anh Thi Hong Le, Nhon Thi Ngoc Hoang, Els Debonne (UGent) , Sarah De Saeger (UGent) , Mia Eeckhout (UGent) and Liesbeth Jacxsens (UGent)

(2024) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 415.
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- Journal Article
- A2
- open access
Public health risk due to aflatoxin and fumonisin contamination in rice in the Mekong Delta, Vietnam

Lien Thi Kim Phan, Mia Eeckhout (UGent) , Sarah De Saeger (UGent) and Liesbeth Jacxsens (UGent)

(2023) FOOD SAFETY AND RISK. 10.
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Multi-criteria decision analysis to select the most appropriate risk mitigation strategy to reduce aflatoxin intake in Mekong Delta, Vietnam

Lien Thi Kim Phan, Sarah De Saeger (UGent) , Mia Eeckhout (UGent) and Liesbeth Jacxsens (UGent)

(2023) FOOD CONTROL. 152.
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- Journal Article
- A1
- open access
Predictive modelling of the radial growth of Aspergillus flavus and Fusarium proliferatum on paddy and white rice (Oryza sativa)

Lien Thi Kim Phan, Hoan Xuan Nguyen, Sarah De Saeger (UGent) , Liesbeth Jacxsens (UGent) , Mia Eeckhout (UGent) and Frank Devlieghere (UGent)

(2022) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 375.

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