Ghent University Academic Bibliography

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Your filters: cql: author="Petersen, Annette" or (type any "bookEditor issueEditor" and editor="Petersen, Annette")

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Hazard analysis approaches for certain small retail establishments and food donations : second scientific opinion

Kostas Koutsoumanis, Ana Allende, Avelino Alvarez-Ordonez, Sara Bover-Cid, Marianne Chemaly, Robert Davies, Lieve Herman, Friederike Hilbert, Roland Lindqvist, Maarten Nauta, et al.

(2018) EFSA JOURNAL. 16(11).
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Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed

Helle Katrine Knutsen, Jan Alexander, Lars Barregard, Margherita Bignami, Beat Bruschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Bettina Grasl-Kraupp, Christer Hogstrand, et al.

(2018) EFSA JOURNAL. 16(8).
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Risks to human and animal health related to the presence of moniliformin in food and feed

Helle Katrine Knutsen, Jan Alexander, Lars Barregård, Margherita Bignami, Beat Brüschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Bettina Grasl-Kraupp, Christer Hogstrand, et al.

(2018) EFSA JOURNAL. 16(3).
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Risks for public health related to the presence of furan and methylfurans in food

Helle Katrine Knutsen, Jan Alexander, Lars Barregård, Margherita Bignami, Beat Brüschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Lutz Edler, Bettina Grasl‐Kraupp, et al.

(2017) EFSA JOURNAL. 15(10).
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Risks to human and animal health related to the presence of deoxynivalenol and its acetylated and modified forms in food and feed

Helle Katrine Knutsen, Jan Alexander, Lars Barregard, Margherita Bignami, Beat Bruschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Bettina Grasl-Kraupp, Christer Hogstrand, et al.

(2017) EFSA JOURNAL. 15(9).

Academic Bibliography

Hazard analysis approaches for certain small retail establishments and food donations : second scientific opinion

Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed

Risks to human and animal health related to the presence of moniliformin in food and feed

Risks for public health related to the presence of furan and methylfurans in food

Risks to human and animal health related to the presence of deoxynivalenol and its acetylated and modified forms in food and feed

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