Ghent University Academic Bibliography

Your filters: cql: author="Okoth, Sheila" or (type any "bookEditor issueEditor" and editor="Okoth, Sheila")

Add to list
- Journal Article
- A1
- open access
Effect of information on mothers’ sensory and emotional profiling of insect-based porridges in Kenya

Maryam Imbumi (UGent) , Joachim Schouteten (UGent) , Sheila Okoth, Chrysantus Mbi Tanga, Katleen Raes (UGent) , Xavier Gellynck (UGent) , Judith Kimiywe and Hans De Steur (UGent)

(2024) FOOD QUALITY AND PREFERENCE. 121.
Add to list
- Journal Article
- A1
- open access
Aflatoxins and fumonisins co-contamination effects on laying hens and use of mycotoxin detoxifiers as a mitigation strategy

Phillis Emelda Ochieng (UGent) , David Kemboi, Sheila Okoth, Siegrid De Baere (UGent) , Etienne Cavalier, Erastus Kang’ethe, Barbara Doupovec, James Gathumbi, Marie-Louise Scippo, Gunther Antonissen (UGent) , et al.

(2024) MYCOTOXIN RESEARCH.
Add to list
- Journal Article
- A1
- open access
Development of high-throughput sample preparation procedures for the quantitative determination of aflatoxins in biological matrices of chickens and cattle using UHPLC-MS/MS

Siegrid De Baere (UGent) , Phillis Emelda Ochieng (UGent) , David C. Kemboi, Marie-Louise Scippo, Sheila Okoth, Johanna F. Lindahl, James K. Gathumbi, Gunther Antonissen (UGent) and Siska Croubels (UGent)

(2023) TOXINS. 15(1).
Add to list
- Journal Article
- A1
- open access
Efficacy of bentonite and fumonisin esterase in mitigating the effects of aflatoxins and fumonisins in two Kenyan cattle breeds

David Kemboi, Gunther Antonissen (UGent) , Phillis Emelda Ochieng (UGent) , Siska Croubels (UGent) , Siegrid De Baere (UGent) , Marie-Louise Scippo, Sheila Okoth, Erastus Kangethe, Johannes Faas, Barbara Doupovec, et al.

(2023) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 71(4). p.2143-2151
Add to list
- Journal Article
- A1
- open access
Effects of aflatoxins and fumonisins, alone or in combination, on performance, health, and safety of food products of broiler chickens, and mitigation efficacy of bentonite and fumonisin esterase

Phillis Emelda Ochieng (UGent) , Siska Croubels (UGent) , David Kemboi, Sheila Okoth, Siegrid De Baere (UGent) , Etienne Cavalier, Erastus Kang’ethe, Johannes Faas, Barbara Doupovec, James Gathumbi, et al.

(2023) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 71(36). p.13462-13473
Add to list
Comprehensive analysis of multiple mycotoxins and Aspergillus flavus metabolites in maize from Kenyan households

Victor Omondi Kagot, Marthe De Boevre (UGent) , Sofie Landschoot (UGent) , George Obiero, Sheila Okoth and Sarah De Saeger (UGent)

(2022) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 363.
Add to list
- Journal Article
- A1
- open access
Maximizing laboratory production of aflatoxins and fumonisins for use in experimental animal feeds

Phillis Emelda Ochieng (UGent) , David C. Kemboi, Marie-Louise Scippo, James K. Gathumbi, Erastus Kangethe, Barbara Doupovec, Siska Croubels (UGent) , Johanna F. Lindahl, Gunther Antonissen (UGent) and Sheila Okoth

(2022) MICROORGANISMS. 10(12).
Add to list
- Journal Article
- A1
- open access
Essential descriptors for mycotoxin contamination data in food and feed

Addisalem Mesfin Muhiye (UGent) , Carl Lachat (UGent) , Arnau Vidal Corominas (UGent) , Siska Croubels (UGent) , Geert Haesaert (UGent) , Melody Ndemera, Sheila Okoth, Tefera Belachew, Marthe De Boevre (UGent) , Sarah De Saeger (UGent) , et al.

(2022) FOOD RESEARCH INTERNATIONAL. 152.
Add to list
- Journal Article
- A1
- open access
Mycotoxins in poultry feed and feed ingredients from Sub-Saharan Africa and their impact on the production of broiler and layer chickens : a review

Phillis Emelda Ochieng (UGent) , Marie-Louise Scippo, David Kemboi, Siska Croubels (UGent) , Sheila Okoth, Erastus K. Kang’ethe, Barbara Doupovec, James K. Gathumbi, Johanna F. Lindahl and Gunther Antonissen (UGent)

(2021) TOXINS. 13(9).
Add to list
- Journal Article
- A1
- open access
A review of the impact of mycotoxins on dairy cattle health : challenges for food safety and dairy production in Sub-Saharan Africa

David Chebutia Kemboi, Gunther Antonissen (UGent) , Phillis Emelda Ochieng (UGent) , Siska Croubels (UGent) , Sheila Okoth, Erastus K Kangethe, Johannes Faas, Johanna F Lindahl and James K Gathumbi

(2020) TOXINS. 12(4).

Academic Bibliography

Effect of information on mothers’ sensory and emotional profiling of insect-based porridges in Kenya

Aflatoxins and fumonisins co-contamination effects on laying hens and use of mycotoxin detoxifiers as a mitigation strategy

Development of high-throughput sample preparation procedures for the quantitative determination of aflatoxins in biological matrices of chickens and cattle using UHPLC-MS/MS

Efficacy of bentonite and fumonisin esterase in mitigating the effects of aflatoxins and fumonisins in two Kenyan cattle breeds

Effects of aflatoxins and fumonisins, alone or in combination, on performance, health, and safety of food products of broiler chickens, and mitigation efficacy of bentonite and fumonisin esterase

Comprehensive analysis of multiple mycotoxins and Aspergillus flavus metabolites in maize from Kenyan households

Maximizing laboratory production of aflatoxins and fumonisins for use in experimental animal feeds

Essential descriptors for mycotoxin contamination data in food and feed

Mycotoxins in poultry feed and feed ingredients from Sub-Saharan Africa and their impact on the production of broiler and layer chickens : a review

A review of the impact of mycotoxins on dairy cattle health : challenges for food safety and dairy production in Sub-Saharan Africa

Contents

Support

Contact