Show
Sort by
-
- Journal Article
- A1
- open access
Mycotoxin exposure and renal cell carcinoma risk : an association study in the EPIC European cohort
-
- Journal Article
- A1
- open access
Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases
-
- Journal Article
- A1
- open access
Dietary methyl-group donor intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
-
- Journal Article
- A1
- open access
Food biodiversity and total and cause-specific mortality in 9 European countries : an analysis of a prospective cohort study
-
Methodological approaches to compile and validate a food composition database for methyl-group carriers in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
-
- Journal Article
- A1
- open access
Comparing calculated nutrient intakes using different food composition databases : results from the European prospective investigation into cancer and nutrition (EPIC) cohort
-
Comparison of different approaches to calculate nutrient intakes based upon 24‑h recall data derived from a multicenter study in European adolescents
-
Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators
-
Quality assurance of the international computerised 24 h dietary recall method (EPIC-Soft)
-
Critical evaluation of folate data in European and international databases: recommendations for standardization in international nutritional studies