Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="Liang, Li" or (type any "bookEditor issueEditor" and editor="Liang, Li") Add to list Journal Article A1 The mechanism of resveratrol stabilization and degradation by synergistic interactions between constituent proteins of whey protein Xin Yin, [missing] Wusigale, Hao Cheng, Paul Van der Meeren (UGent) and Li Liang (2024) FOOD RESEARCH INTERNATIONAL. 188. Add to list Journal Article A1 open access pH-driven preparation of caseinate-chitosan complex coacervation for co-encapsulation of hydrophobic curcumin and hydrophilic l-ascorbate : stability and in vitro release properties Xin Yin (UGent) , Muhammad Aslam Khan, Paul Van der Meeren (UGent) , Shuai Feng, Yongchao Wang and Li Liang (2023) FOOD BIOSCIENCE. 56.