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Interplay between dietary lipids and cadmium exposure in rainbow trout liver : influence on fatty acid metabolism, metal accumulation and stress response
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Body lipid composition modulates acute cadmium toxicity in Daphnia magna adults and juveniles
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Exploring the interactions between polyunsaturated fatty acids and cadmium in rainbow trout liver cells : a genetic and proteomic study
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The fatty acid profile of rainbow trout liver cells modulates their tolerance to methylmercury and cadmium
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Implication of fermentable carbohydrates targeting the gut microbiota on conjugated linoleic acid production in high-fat-fed mice
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- Journal Article
- A1
- open access
Prebiotic effects of wheat Arabinoxylan related to the increase in Bifidobacteria, Roseburia and bacteroides/Prevotella in diet-induced obese mice
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Inulin-type fructans with prebiotic properties counteract GPR43 overexpression and PPAR gamma-related adipogenesis in the white adipose tissue of high-fat diet-fed mice
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Effect of ALA-enriched food supply on cardiovascular risk factors in males
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- Journal Article
- A1
- open access
Protein level affects the relative lysine requirement of growing rainbow trout (Oncorhynchus mykiss) fry
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- Miscellaneous
- open access
Establishing a Belgian Nutrition Society (BNS) : filling the void