Ghent University Academic Bibliography

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Interplay between dietary lipids and cadmium exposure in rainbow trout liver : influence on fatty acid metabolism, metal accumulation and stress response

Aline Ferain, Eva Delbecque, Ineke Neefs, Hélène Dailly, Nancy De Saeyer (UGent) , Mélusine Van Larebeke, Valérie Cornet, Yvan Larondelle, Jean-François Rees, Patrick Kestemont, et al.

(2021) AQUATIC TOXICOLOGY. 231.
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Body lipid composition modulates acute cadmium toxicity in Daphnia magna adults and juveniles

Aline Ferain (UGent) , Nancy De Saeyer (UGent) , Yvan Larondelle, Jean-François Rees, Cathy Debier and Karel De Schamphelaere (UGent)

(2018) CHEMOSPHERE. 205. p.328-338
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Exploring the interactions between polyunsaturated fatty acids and cadmium in rainbow trout liver cells : a genetic and proteomic study

Aline Ferain, Chloé Bonnineau, Ineke Neefs, Nancy De Saeyer (UGent) , Benjamin Lemaire, Valérie Cornet, Yvan Larondelle, Karel De Schamphelaere (UGent) , Cathy Debier and Jean-François Rees

(2018) AQUATIC TOXICOLOGY. 205. p.100-113
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The fatty acid profile of rainbow trout liver cells modulates their tolerance to methylmercury and cadmium

Aline Ferain, Chloé Bonnineau, Ineke Neefs, Jean François Rees, Yvan Larondelle, Karel De Schamphelaere (UGent) and Cathy Debier

(2016) AQUATIC TOXICOLOGY. 177. p.171-181
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Implication of fermentable carbohydrates targeting the gut microbiota on conjugated linoleic acid production in high-fat-fed mice

Céline Druart, Audrey M Neyrinck, Evelyne M Dewulf, Fabienne C De Backer, Sam Possemiers, Tom Van de Wiele (UGent) , Frédéric Moens, Luc De Vuyst, Patrice D Cani, Yvan Larondelle, et al.

(2013) BRITISH JOURNAL OF NUTRITION. 110(6). p.998-1011
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- Journal Article
- A1
- open access
Prebiotic effects of wheat Arabinoxylan related to the increase in Bifidobacteria, Roseburia and bacteroides/Prevotella in diet-induced obese mice

Audrey M Neyrinck, Sam Possemiers, Celine Druart, Tom Van de Wiele (UGent) , Fabienne De Backer, Patrice D Cani, Yvan Larondelle and Nathalie M Delzenne

(2011) PLOS ONE. 6(6).
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Inulin-type fructans with prebiotic properties counteract GPR43 overexpression and PPAR gamma-related adipogenesis in the white adipose tissue of high-fat diet-fed mice

Evelyne M Dewulf, Patrice D Cani, Audrey M Neyrinck, Sam Possemiers, Ann Van Holle (UGent) , Giulio G Muccioli, Louise Deldicque, Laure B Bindels, Barbara D Pachikian, Florence M Sohet, et al.

(2011) JOURNAL OF NUTRITIONAL BIOCHEMISTRY. 22(8). p.712-722
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- Journal Article
- A1
- open access
Protein level affects the relative lysine requirement of growing rainbow trout (Oncorhynchus mykiss) fry

Noelie Bodin, Bernadette Govaerts, Tarik Abboudi, Christel Detavernier (UGent) , Sarah De Saeger (UGent) , Yvan Larondelle and Xavier Rollin

(2009) BRITISH JOURNAL OF NUTRITION. 102(1). p.37-53
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Effect of ALA-enriched food supply on cardiovascular risk factors in males

Isabelle Sioen (UGent) , Mirjam Hacquebard, Gaëlle Hick, Véronique Maindiaux, Yvan Larondelle, Yvon Carpentier and Stefaan De Henauw (UGent)

(2009) LIPIDS. 44(7). p.603-611
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- Miscellaneous
- open access
Establishing a Belgian Nutrition Society (BNS) : filling the void

Patrice Cani, Peter Clarys, Antoine Clinquart, Stefaan De Henauw (UGent) , Nathalie Delzenne, Peter Deriemaeker, Caroline Douny, Isabelle Guelinckx, Inge Huybrechts (UGent) , Lieven Huybregts (UGent) , et al.

(2009) ARCHIVES OF PUBLIC HEALTH. 67(1). p.4-6

Academic Bibliography

Interplay between dietary lipids and cadmium exposure in rainbow trout liver : influence on fatty acid metabolism, metal accumulation and stress response

Body lipid composition modulates acute cadmium toxicity in Daphnia magna adults and juveniles

Exploring the interactions between polyunsaturated fatty acids and cadmium in rainbow trout liver cells : a genetic and proteomic study

The fatty acid profile of rainbow trout liver cells modulates their tolerance to methylmercury and cadmium

Implication of fermentable carbohydrates targeting the gut microbiota on conjugated linoleic acid production in high-fat-fed mice

Prebiotic effects of wheat Arabinoxylan related to the increase in Bifidobacteria, Roseburia and bacteroides/Prevotella in diet-induced obese mice

Inulin-type fructans with prebiotic properties counteract GPR43 overexpression and PPAR gamma-related adipogenesis in the white adipose tissue of high-fat diet-fed mice

Protein level affects the relative lysine requirement of growing rainbow trout (Oncorhynchus mykiss) fry

Effect of ALA-enriched food supply on cardiovascular risk factors in males

Establishing a Belgian Nutrition Society (BNS) : filling the void

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