Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Save this search Download search results Subscribe to news feed Your filters: cql: author="Karaca, Asli Can" or (type any "bookEditor journalEditor issueEditor" and editor="Karaca,... Add to list Journal Article A1 Release of amino acids encapsulated in PGPR-stabilized W/O/W emulsions is affected by temperature and hydrophobicity Esra Kocaman, Asli Can Karaca and Paul Van der Meeren (UGent) (2020) FOOD RESEARCH INTERNATIONAL. 137.